Grandma Wild’s Clotted Cream Shortbread comes in an embossed Robin Noel tin showing a snowy winter scene, with four cheerful robins perched on the letters among seasonal holly. Inside is clotted cream shortbread baked to a traditional recipe for a melt-in-the-mouth bite, from a family bakery that started in Lancashire around 1899.
The 150g keepsake tin makes a heartfelt Christmas gift, and once the shortbread is gone it can be reused for sweet treats or keepsakes. Serve a few with tea or coffee on a cozy winter afternoon.
- Clotted cream shortbread, baked to a traditional recipe
- Embossed keepsake tin with robins and holly
- Suitable for vegetarians
- 150g tin, ideal for holiday gifting
