The Williams Handbaked Luxury Christmas Cake is a rich, moist fruit cake packed with sultanas, raisins, glacé cherries, dates, almonds and mixed peel, with the fruit soaked in apricot fruit wine. It is finished with a layer of marzipan and white icing, and handmade by a family bakery in Preston, Lancashire.
At 750g, this medium cake is generous enough to take center stage on the Christmas table or to share with visitors through the holidays. It also makes a lovely festive gift.
- Rich fruit cake with cherries, dates and vine fruits
- Fruit soaked in apricot wine (contains alcohol)
- Topped with marzipan and white icing
- Contains almonds, wheat, milk and egg
